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Southern Fried Shrimp

These Southern Fried Shrimp couldn’t be easier or tastier. Watch how fast they disappear when you put a plate of these on the table!

Ingredients

  • 1 Pound Extra large shrimp

  • 1 Cup Buttermilk

  • 2 Cups All purpose flour

  • 1/4 Cup Old Bay Seasoning

  • Oil for frying I use vegetable, canola, or peanut oil

Instructions

  • Pour the buttermilk into a bowl. Mix together the flour and Old Bay Seasoning together in a shallow dish. 

  • Dip the shrimp in buttermilk and then dredge in the flour mixture. Shake off excess flour and place on a  plate. 

  • Place oil in a Dutch oven or heavy pan and heat to 350°. Fry shrimp a few at a time, 2-4 minutes or until golden brown.

  • Remove to a paper towel lined plate to drain. Season with salt to taste.

Source: Mrs Happy Homemaker

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Simple Crab Cake Recipe

Course: Main

Cuisine: American

Keyword: crab cakes

 

Prep Time: 20minutes minutes

Cook Time: 20minutes minutes

CHILL TIME:: 1hour hour

Total Time: 1hour hour 40minutes minutes

 

Servings: 6 large crab cakes

 

Calories: 222kcal

 

Author: Malinda Linnebur

This Simple Crab Cake Recipe will be your go-to! Lots of lump crab meat, a little binder to hold it together, and a few seasonings. Quickly fried to golden perfection making them crispy on the outside and tender on the inside.

Ingredients

  • 1 large egg

  • ¼ cup (55g) mayonnaise

  • 1½ teaspoons Dijon mustard

  • 1 teaspoon Worcestershire sauce

  • ½ teaspoon Old Bay seasoning

  • 1 small rib celery, minced (about ¼ cup minced)

  • 1 pound (452g) fresh lump crab meat

  • ½ cup (40g) panko breadcrumbs

Instructions

  • In a large bowl, combine the eggs, mayo, mustard, worcestershire, Old Bay, and celery. Add crab meat and breadcrumbs. Gently fold in just until combined. Cover and refrigerate for 1 hour.

  • Heat a large skillet over medium heat. Form chilled meat into 6 large patties. Melt a little butter in the skillet and fry patties for 3-5 minutes on each side or just until golden. Serve immediately with fresh lemon and desired sauce.

Notes

  1. Can omit the celery.

  2. For an appetizer form into smaller patties. These will cook much faster so adjust accordingly. 

  3. If you prefer to bake: Preheat the oven to 450℉. Grease a baking sheet with butter. Place formed patties on a baking sheet and bake for 12-14 minutes. 

Source: Countryside Cravings

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